<?xml version="1.0" encoding="iso-8859-1"?><rss version="2.0"><channel>	<title>Hôtels Bourgogne Qualité</title>	<link>http://www.hotels-bourgogne.com</link>	<description></description>	<language>en</language>	<item>		<title>The nights of Orient</title>		<link>http://www.hotel-ibisclemenceau-dijon.com/actuality.php</link>		<description><strong>From 28st november to 14st december 2008,</strong> the festival "Les Nuits d'Orient" is a veritable immersion in the oriental culture. At the crossroads of the the tradition and the modernity, come discover what brings together the Orient and the Occident, trought many artistic forms, innovative and reciprocal.<br />Exhibitions, debates and concerts, more informations: <a href="http://www.dijon.fr/" target="_blank">http://www.dijon.fr</a></description>		<language>en</language>		<pubdate>Thu, 01 Jan 1970 01:00:00 +0100</pubdate>	</item>	<item>		<title>The New Year's Eve 2008 with La Ferme Aux Vins!</title>		<link>http://www.hotel-ibis-beaune.com/actuality.php</link>		<description>Good & Happy New Year 2009!.<br />A big gourmet evening is planed to begin brilliantly the year 2009.<br />Save the entertainments, the band, the music, the champagne and wishes, the cook will be in the honnor for the occasion of this New Year's Eve 2008!<br /><a href="../pages/ibisbeaune/carte_menu/Menu Reveillon Beaune 2008.JPG" target="_blank">Clic here to make you are mouth water!</a>  <br /><a href="../pages/ibisbeaune/carte_menu/Formules Reveillon Beaune 2008.JPG" target="_blank">Make your choice for the menu</a>  and <a href="../pages/ibisbeaune/carte_menu/Coupon Reponse Beaune 2008.JPG" target="_blank">download the reply coupon.</a> <br /></description>		<language>en</language>		<pubdate>Thu, 01 Jan 1970 01:00:00 +0100</pubdate>	</item>	<item>		<title>The New Eve Yaer with "Le Gourmand" ! </title>		<link>http://www.hotel-ibis-chalon.com/actuality.php</link>		<description>Good & Happy New Year 2009!.<br /> A big gourmet evening is planed to begin brilliantly the year 2009.<br /> Save the entertainments, the band, the music, the champagne and wishes, the cook will be in the honnor for the occasion of this New Year's Eve 2008!<br /> <a target="_blank" href="../pages/ibischalon/menu_cartes/dpliants_rveillon_2008.pdf">Clic here to make you are mouth water!</a></description>		<language>en</language>		<pubdate>Wed, 19 Nov 2008 10:12:10 +0100</pubdate>	</item>	<item>		<title>Christmas</title>		<link>http://www.hotel-ibisarquebuse-dijon.com/actuality.php</link>		<description><span>Walk in a forest of fir trees in which you can circulate freely to find the Santa Claus there &hellip;<span>  </span><br /></span><span>In Dijon this year still, the city is transformed under the atmosphere of Christmas:<br /></span><span><span>Chalet of crafts, gastronomic, decoration. Will be proposed to you under the musical singings(songs) of Christmas and the small train which will make the happiness of your cherubs.<span>  </span><br /></span><span><span>An ice rink in the open air is provided you with to find the atmosphere of there big lake frozen by Lapland.<br /></span><span><span>Come to find the Santa Claus in the streets of our city and discover his small sprites I does not say to you about it more.<br /></span><span><span>The magic of Christmas will begin 6/12 with the inauguration of the illuminations of Dijon followed by the opening of the market of Christmas!!<br /></span><span><span>Merry Christmas !!!<br /></span></span></span></span></span></span></description>		<language>en</language>		<pubdate>Thu, 01 Jan 1970 01:00:00 +0100</pubdate>	</item>	<item>		<title>Exposition of wine growers of Bourgogne and Jura</title>		<link>http://www.hotel-ibisarquebuse-dijon.com/actuality.php</link>		<description><p align="left"><span>Of 5 in 9/12, about sixty independent wine growers will present their production to the amateurs.<span>  </span><br /></span><span>All the present exhibitors have a common point: the passion with which they worked the vineyard(vine), raised and converted(brought up and converted) into wine their wines to come finally to speak about it and to offer them to the tasting.<span>  </span><br /></span></p><p align="left"><span>Not less than 300 different wines will so be proposed in the tasting, making of the Exhibition center the biggest cellar of the region.</span></p><span><span><p align="left"><span>Dates : 5, 6 and 7 December </span></p></span></span></description>		<language>en</language>		<pubdate>Thu, 01 Jan 1970 01:00:00 +0100</pubdate>	</item>	<item>		<title>www.lafermeauxvins.com</title>		<link>http://www.hotel-ibis-beaune.com/actuality.php</link>		<description>News for the greedies!.<br />To being a lenght ahead of the others gluttonouses, epicures, gourmets, discover the brand-new news of the restaurant 'La Ferme Aux Vins" on the site under construction <a target="_blank" href="http://www.lafermeauxvins.com/">www.lafermeauxvins.com</a> . <br /></description>		<language>en</language>		<pubdate>Tue, 18 Nov 2008 09:43:09 +0100</pubdate>	</item>	<item>		<title>The 10 years of Auditorium... "All at the Opera!"</title>		<link>http://www.hotel-ibisclemenceau-dijon.com/actuality.php</link>		<description>Like rats in the opera, you will know everything about the wings of the shows which make you dream!.<br />Thanks to the popular success (more than 6000 persons) meeted with the  event "All at the Opera!" , organised by the city of Dijon, the 16st february 2008, the Opera of Dijon invites everybody, at the occasion of its 10 years, for meetings with the public about 3 <strong>"Days Family"</strong>.<br />You will discover the jobs of stage manager, set designer, make-up artsist, wradrobe master, ballet dancer, choreographer, constructor...<br /><strong>To go for a walk behind the set, it's the 29st to 30st november 2008!</strong><br />More informations: <a target="_blank" href="http://www.opera-dijon.fr"><span style="color: rgb(0, 0, 0)">http://www.opera-dijon.fr</span></a>  </description>		<language>en</language>		<pubdate>Fri, 11 Jul 2008 17:04:44 +0100</pubdate>	</item>	<item>		<title>The new Beaujolais wine arrives… at the Restaurant “Le Gourmand” </title>		<link>http://www.hotel-ibis-chalon.com/actuality.php</link>		<description><p> Come to share one moment of user-friendliness, <strong>Thursday, the 20st November</strong>, at the restaurant of Chalon-sur-Saône at the time of the arrival of the new Beaujolais wine.<br />  <a href="../pages/ibischalon/menu_cartes/machon_du_beaujolais_au_restaurant_le_gourmand.pdf" target="_blank">For more information, click here</a>  </p></description>		<language>en</language>		<pubdate>Wed, 12 Nov 2008 11:48:11 +0100</pubdate>	</item>	<item>		<title>New Year 2008 with Hôtels Bourgogne Qualité</title>		<link>http://www.hotels-bourgogne.com/all-actuality.php</link>		<description><strong>Hôtels Bourgogne Qualité celebrate the New Year 2009 properly!</strong><br />The essential ingredients for a successful festive season are gathered together: gatronomy, bubbles, disco, cosy or romantic atmosphere... it is for all tastes!<br />Everyone has its  way to celebrate the new year.<br /><a target="_blank" href="../pages/sofitel/menu_rveillon_sofitel_la_cloche_2008.pdf"><br />Romantism & cosy atmosphere for <strong>Sofitel Dijon La Cloche</strong></a> <br />A new year of exception for <strong>Mercure Dijon Centre Clemenceau</strong><br /><a href="../pages/ibisarqu/menu_carte/rveillon_arquebuse__formule_repas_et_nuit.pdf" target="_blank">Disco atmosphere for <strong>Ibis Dijon Arquebuse</strong></a>  <br />A new year of tradition for <strong>Ibis Dijon Le Central<br /></strong><a target="_blank" href="../pages/ibisbeaune/carte_menu/menu_reveillon_2009.pdf">Gastronomy of celebration for<strong> Ibis </strong></a> <strong><a target="_blank" href="../pages/ibisbeaune/carte_menu/menu_reveillon_2009.pdf">Beaune La Ferme aux Vins</a> <br /></strong><a target="_blank" href="../pages/ibischalon/menu_cartes/menu_du_rveillon_2008.pdf">Greedy new year for<strong> Ibis Chalon Europe</strong></a> <br /><strong>Make your choice...</strong><br /><br /><br /></description>		<language>en</language>		<pubdate>Tue, 04 Nov 2008 17:01:05 +0100</pubdate>	</item>	<item>		<title>A multitude of flavours... for 15€</title>		<link>http://www.hotel-ibisarquebuse-dijon.com/actuality.php</link>		<description>Le Klub treat you to a delicious meal for a small price!<br />Just for your taste buds, the menu is only 15&euro;.<br />The main entrance whet your appetite, loads of flavours for your main course and the greedy dessert which will finish to appeal to you.<br />Enjoy your meal! <a target="_blank" href="../pages/ibisarqu/menu_carte/menu__15_semaine_43.pdf">See the card</a> <br /></description>		<language>en</language>		<pubdate>Tue, 21 Oct 2008 11:03:11 +0100</pubdate>	</item>	<item>		<title>Special Christmas tree begun </title>		<link>http://www.hotel-ibisarquebuse-dijon.com/actuality.php</link>		<description><p>Under the branches of our fir tree, you will find the atmosphere of Christmas which amazed you child and will charm yours.<br />So that your cherubs savor completely the snack of Christmas and so that the relatives(parents) feast thanks to the sweet flavours of the menu of Christmas, the lounges(shows) of the hotel will be gracefully provided you with.<br />Under the branches of our fir tree, you will find the atmosphere of Christmas which amazed you child and will charm yours.<br />So that your cherubs savor completely the snack of Christmas and so that the relatives(parents) feast thanks to the sweet flavours of the menu of Christmas, the lounges(shows) of the hotel will be gracefully provided you with.<br />Because an event never gets ready enough early, do not delay reserving your Christmas tree !<br />Think too about <a href="../pages/ibisarqu/menu_carte/gouter%20de%20noel.pdf" target="_blank">the children's tea of Christmas</a> for your childrens and <a href="../pages/ibisarqu/menu_carte/menu%20de%20noel%202008.pdf" target="_blank">the menu of Christmas! <br /></a></p></description>		<language>en</language>		<pubdate>Sun, 09 Nov 2008 13:15:02 +0100</pubdate>	</item>	<item>		<title>Disco New Years Eve 2008!</title>		<link>http://www.hotel-ibisarquebuse-dijon.com/actuality.php</link>		<description>Finish the year with a flourish with the Ibis Dijon Arquebuse hotel!.<br />We invite you to come being stirred on the floor of the disco for this New Years Eve 2008!<br />Dj, the facet ball and furious rythms, we have all planed for a unforgettable New Years Eve disco!<br /><a href="../pages/ibisarqu/menu_carte/reveillon_arquebuse__repas%202008.pdf" target="_blank">Just the menu</a> or for the one that wants to dance until the end of the night, <a href="../pages/ibisarqu/menu_carte/rveillon_arquebuse__formule_repas_et_nuit.pdf" target="_blank">the menu and the room</a> , all encluded!<br /><br /></description>		<language>en</language>		<pubdate>Thu, 01 Jan 1970 01:00:00 +0100</pubdate>	</item>	<item>		<title>"Pies Bar" in Sofitel Dijon La Cloche</title>		<link>http://www.hotels-bourgogne.com/all-actuality.php</link>		<description>Do you feel like a swettmeat?<br />Let you charmed by the sweet flavour of the pies of our pastry Chef.<br />He has sunk in their deep memories to serve you pies with sweet flavour of yesteryear: red fruits, with stewed fruit, with shortcrust, with almond paste...<br />Don't wait more to taste the tarts of our Chef in the Sofitel Dijon La Cloche Hotel!<br />5&euro; for a part and the suggestion of the Chef, a part with the drink of your choice, 8&euro;.</description>		<language>en</language>		<pubdate>Mon, 20 Oct 2008 17:55:05 +0100</pubdate>	</item>	<item>		<title>Think about us for our seminars and working day!</title>		<link>http://www.hotel-ibisarquebuse-dijon.com/actuality.php</link>		<description>A decor worthy of our industriousest working day !<br />The meeting rooms of the Dijon Arquebuse Hotel welcome you from this coming in and make it you easier with their meeting rooms freshly renoveted, moderns, completely fitted, its friendly atmosphere and lighted with natural light.<br />Order and we organise all your seminar and working day.<br />The restaurant "Le Klub" is here to satisfy the taste buds of our colleagues.<br /></description>		<language>en</language>		<pubdate>Fri, 10 Oct 2008 15:32:03 +0100</pubdate>	</item>	<item>		<title>Greedy card for Automn at the Klub</title>		<link>http://www.hotel-ibisarquebuse-dijon.com/actuality.php</link>		<description>Fresh salads, barbecues... stop!! With the first wintry weather arrives the desire of sweet dishes and cocooning atmosphere!<br />House- made pumpkin soup, coppa chips, Yakitori beef bunch, verbena end prune poultry tajine, speculoos chocolate cake... a huge palette of tastes to please greedy people!<br />Come and discover our new card with the selection of starters, dishes and desserts to come greedily in the new season!<br /><a href="../pages/ibisarqu/menu_carte/carte_septembre_2008.pdf" target="_blank">See the Menu</a></description>		<language>en</language>		<pubdate>Tue, 23 Sep 2008 15:21:03 +0100</pubdate>	</item>	<item>		<title>New menu Autumn/ Winter at the restaurant “Le Gourmand” of Chalon sur Saône </title>		<link>http://www.hotel-ibis-chalon.com/actuality.php</link>		<description>&ldquo;Colchiques in the meadows flower, flower, Colchiques in the meadows: it is the end of the summer. &hellip;&rdquo; But for the restaurant Le Gourmand it is the beginning of a springtide and a new chart with the flavours autumnal: Mushrooms, velvety&hellip; <a target="_self" href="../pages/Carte%20automne%20Hiver%202008-2009.pdf">to discover here.</a></description>		<language>en</language>		<pubdate>Mon, 22 Sep 2008 13:28:01 +0100</pubdate>	</item>	<item>		<title>It's the coming in!</title>		<link>http://www.hotel-mercure-dijon.com/actuality.php</link>		<description> 															A decor worthy of our industriousest working day !<br />The meeting rooms of the Dijon Mercure Centre Clemenceau Hotel welcome you from this coming in and make it you easier with their meeting rooms freshly renoveted, moderns, completely fitted, its friendly atmosphere and lighted with natural light.<br />Order and we organise all your seminar and working day.<br />The restaurant "Le Chateau Bourgogne" is here to satisfy the taste buds of our colleagues.<p>You seek a place which resembles to you, a room of reception in center of Dijon. <br />C<a target="_blank" href="mailto:h1227-fo@accor.com" title="Ecrire à Myriam">ontact Myriam</a>.</p></description>		<language>en</language>		<pubdate>Thu, 18 Sep 2008 10:31:10 +0100</pubdate>	</item>	<item>		<title>The Big Monkeys, Myths and Realities</title>		<link>http://www.hotel-ibisarquebuse-dijon.com/actuality.php</link>		<description>Until January 4th, 2009, come to discover to the garden of the sciences of the city of Dijon (in 5 min. on foot of the hotel Ibis Arquebuse) our the closest cousin: the monkeys! Chimpanzees, Gorillas, Orang-utans, Bonobos, You will know everything on these sweet giants.<br />More informations: <a href="www.dijon.fr" target="_blank"><span style="font-size: 7.5pt; font-family: Verdana">www.dijon.fr</span></a> </description>		<language>en</language>		<pubdate>Thu, 01 Jan 1970 01:00:00 +0100</pubdate>	</item>	<item>		<title>A “Velodi” station located straight across your Hotel Ibis Dijon Clemenceau. </title>		<link>http://www.hotel-ibisclemenceau-dijon.com/actuality.php</link>		<description><span>Do you remember that big smile on you face when you got rid of the stabilizer on your first bicycle? No matter how long ago that was, you cannot forget how to ride a bike! <br />With spring coming on us, and day time getting longer, it is the occasion to get back on a bicycle. <br />The city of Dijon has made available about 330 bicycles dispatched in 33 stations, located in the downtown area of Dijon. They are waiting for the locals and the tourists in order to wander in town. A "Velodi" station is located right across you hotel Ibis Dijon centre Clemenceau, so that our guests can freely move around, be it for business or plain fun. These bicycles are fun, friendly and very practical to go to any appointment. For our tourist guests, they are a very clever way to move around town and discover the capital of Burgundy, its Palace and gardens in a "So romantique" way! <br /></span><span><p> </p></span><span><p> </p></span></description>		<language>en</language>		<pubdate>Fri, 12 Sep 2008 09:56:09 +0100</pubdate>	</item>	<item>		<title>News at te Restaurant Les Jardins de La Cloche</title>		<link>http://www.hotels-bourgogne.com/all-actuality.php</link>		<description><p>Waters Card: The restaurant proposes you to discover exceptional mineral waters (still or sparkling) travelling all around Europe: France, Norway, Scotland, Wales, Germany, Italy, Sweden, Austria... more than 20 references.<br />Coffees, Teas and Infusion Card: After meal or for a relaxation break, come and taste coffees with swwet or fruity aroma, flavoured teas and bio infusions.</p></description>		<language>en</language>		<pubdate>Mon, 25 Aug 2008 17:43:05 +0100</pubdate>	</item>	<item>		<title>Drop Stop at the restaurant "Le Gourmand"</title>		<link>http://www.hotel-ibis-chalon.com/actuality.php</link>		<description>To lose only one drop of it more, all the wines are served with the <a href="../pages/Drop%20stop.jpg" target="_blank">drop stop</a> at the restaurant &ldquo;Le Gourmand&rdquo; of Chalon-sur-Saône</description>		<language>en</language>		<pubdate>Mon, 09 Jun 2008 18:10:06 +0100</pubdate>	</item>	<item>		<title>New Chef at the Restaurant "Les Jardins de La Cloche"</title>		<link>http://www.hotels-bourgogne.com/all-actuality.php</link>		<description>Welcome to our new Chef Loïc Rapart. He works with us since the beginning of the spring at the "Jardins de La Cloche". After having started as commis Chef with Joël Robuchon in Paris, he continued his carrier in London at the Hilton. Thanks to bis great experience, he opened his own restaurant in Dieppe. Still in Normandie, Loïc became Chef in a 4 stars luxury "Belle Ile sur Risle".<br />Native from the North of France, he has recently chosen to settle at the Sofitel Dijon La Cloche. His aims: carrying on and improving the quality of the "Jardins de La Cloche"'s cooking.<br />Come and discover his new card, rich in tastes and flavours... what a colourful cooking!</description>		<language>en</language>		<pubdate>Mon, 02 Jun 2008 11:56:11 +0100</pubdate>	</item>	<item>		<title>The new rooms "Coquelicot" (Poppy) at the Hotel Ibis Dijon Arquebuse</title>		<link>http://www.hotel-ibisarquebuse-dijon.com/actuality.php</link>		<description>Our new rooms "Coquelicot" (Poppy) modern and warm have already made people happy ! Their cosy duvet will make your stay a real pleasant moment. Don't wait any longer to come and discover them!</description>		<language>en</language>		<pubdate>Wed, 14 May 2008 12:15:12 +0100</pubdate>	</item>	<item>		<title>New rooms "Coquelicots"</title>		<link>http://www.hotel-ibis-beaune.com/actuality.php</link>		<description><p>The Ibis hotel "La Ferme aux Vins" in Beaune puts on Coquelicots"(poppies).<br />Come to discover these new rooms which give a new design, with shower, flat sreen, parquet floor, cosy duvet...<br />Everything is gathered for you to have a good stay.<br />Contact us 0033 (0)3 80 22 46 75</p></description>		<language>en</language>		<pubdate>Tue, 15 Apr 2008 09:27:09 +0100</pubdate>	</item>	<item>		<title>A restaurant open 7 days/7</title>		<link>http://www.hotel-mercure-dijon.com/actuality.php</link>		<description><p>Le Château Bourgogne, restaurant of the hotel, open its doors every days for lunches and dinners. Lovers dinners, meeting of family, birthday, overmeasures menu are proposed to you. To reserve, phone to the 03.80.72.31.13.<br /><strong><a href="../pages/mercure/cartes_menus/carte_printemps_mercure_2008_bis.pdf" target="_blank">See the Menu</a></strong></p></description>		<language>en</language>		<pubdate>Mon, 14 Apr 2008 16:04:04 +0100</pubdate>	</item>	<item>		<title>The come back of the Menu du Terroir</title>		<link>http://www.hotel-ibis-beaune.com/actuality.php</link>		<description>After an long black-out, in the course of which it was time and time again demanded, it is finally the great come back of the "Menu du Terroir"at the hotel Ibis la Ferme Aux Vins!<br />This menu is the perfect mix of classics of burgundy cooking and our wine's selection. And if you don't know this best seller of la Ferme Aux Vins, hurry up and book a table in our restaurant.<br /><strong><a href="../pages/ibisbeaune/carte_menu/menu_du_terroir_beaune.pdf" target="_blank">Have a look on it...</a></strong></description>		<language>en</language>		<pubdate>Fri, 11 Apr 2008 16:05:04 +0100</pubdate>	</item>	<item>		<title>The Burgundian Fondue...</title>		<link>http://www.hotel-ibis-beaune.com/actuality.php</link>		<description><p>... for greedy people! The Burgundian Fondue is for you a simple idea to have a delicious and friendly meal... unlimited! Success guaranteed at Hotel-Restaurant Ibis La Ferme aux Vins.<br />And for those who cannot wait, discover now <a href="../pages/ibisbeaune/carte_menu/fondue_bouguignonne.pdf" target="_blank">our Fondue and its side dishes</a></p></description>		<language>en</language>		<pubdate>Fri, 14 Mar 2008 17:10:05 +0100</pubdate>	</item>	<item>		<title>“Wines and Towns of Burgundy” package</title>		<link>http://www.hotel-ibis-beaune.com/actuality.php</link>		<description>A lovely visit to Beaune, Burgundy's wine capital, for you to discover the history of the Dukes of Burgundy, the secrets of wine and the pleasures of the palace&hellip;In your private chauffeur driven car, Burgundy will unveil its glories through fabulous décor and authentic moments. <br /><strong><a href="../pages/packages/individuels/wines_and_towns_of_burgundy_2008.pdf" target="_blank">Download the program</a></strong></description>		<language>en</language>		<pubdate>Fri, 14 Mar 2008 17:08:05 +0100</pubdate>	</item>	<item>		<title>New look for our bar!</title>		<link>http://www.hotel-ibis-chalon.com/actuality.php</link>		<description>Come to discover at the hotel Ibis Châlon-sur-Saône Europe the new design of the bar. Become bar with wines, we propose more than 120 references. Decoration was reconsidered to make you s<a href="http://www.hotel-ibis-chalon.com/index.php?id_lang=2" target="_blank">pend a good moment.</a> </description>		<language>en</language>		<pubdate>Fri, 22 Feb 2008 10:37:10 +0100</pubdate>	</item>	<item>		<title>Taste Burgundy with Burgundy Street</title>		<link>http://www.hotel-ibiscentral-dijon.com/actuality.php</link>		<description>When Burgundy tells itself through products of quality, it does not take the short cuts but appointment in Dijon in the shop Burgundy Street gives you. A digest of soil and teaching workshops qualitative around the various products.</description>		<language>en</language>		<pubdate>Mon, 16 Jul 2007 11:07:11 +0100</pubdate>	</item>	<item>		<title>Do you know the Coquelicot room?</title>		<link>http://www.hotel-ibisclemenceau-dijon.com/actuality.php</link>		<description>Resolutely modern, the new ibis room concept bears the name of Coquelicot, the flower logo of the Ibis brand. To ensure your comfort, Ibis rooms have been redesigned, a quilt to make it cosier, a parquet for greater warmth, a flat screen for better image quality and a shower to make you feel at home. So? A new address for your business trips? The Ibis Dijon Centre Clemenceau hotel,</description>		<language>en</language>		<pubdate>Wed, 11 Jul 2007 16:57:04 +0100</pubdate>	</item>	<item>		<title>Do you like travels?</title>		<link>http://www.hotel-ibisarquebuse-dijon.com/actuality.php</link>		<description>Carte Accor Favorite Guest Ibis. Des chèques-cadeaux Compliments valables chez Ibis, mais également dans les hôtels des réseaux Sofitel, Novotel, Mercure et Suitehotel. <p> <br /> </p></description>		<language>en</language>		<pubdate>Wed, 11 Jul 2007 11:56:11 +0100</pubdate>	</item></channel></rss>